INGREDIENTS: sodium bicarbonate, corn starch, potassium acid tartrate (cream of tartar, 20% grape extract), sodium acid pyrophosphate, flavours, turmeric, saffron MANUFACTURED IN A FACILITY WHERE ALSO NUTS AND SOY ARE USED ALLERGENS: STORAGE Store in a cool dry place
Pan di Spagna Vanigliato is the yeast perfect to prepare basic cakes for any preparations. A unique ingredient that guarantees an optimal leavening and gives typical flavour and colour thanks to the addition of the Natural flavour of Bourbon Vanilla from Madagascar, turmeric and saffron. Follow the recipe on the package and create amazing 8 cm high cakes, that perfectly allow for a double-acting leavening process.
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Pack of 50 gr
2.29€Original price was: 2.29€.2.06€Current price is: 2.06€.
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