INGREDIENTI: Crema gianduia [ zucchero, oli vegetali (palma e colza), NOCCIOLE, cacao magro in polvere, LATTE in polvere, siero di LATTE in polvere,LATTOSIO. Emulsionante: lecitina di girasole, aromi], BURRO, zucchero, miscela senza glutine per pasta frolla (amidi, farina di mais, farina di riso, farina di SOIA, LATTE scremato in polvere, bucce di Psyllium), farina di mais tipo fumetto, pasta di NOCCIOLA e farina di NOCCIOLA, albume di’UOVO in polvere, cacao. Agenti lievitanti:carbonato acido di sodio, difosfato disodico, carboidrati, aromi. Coloranti: silice colloidale, caroteni, aromi. ESTERNO: Cioccolato fondente extra [ pasta di cacao, zucchero, burro di cacao. Emulsionante: lecitina di SOIA, estratto di vaniglia]. PUO’ CONTENERE TRACCE DI ARACHIDE, FRUTTA A GUSCIO E SOLFITI CONSERVAZIONE: conservare in luogo fresco e asciutto
From a soft cream to gianduia placed on top of a cocoa shortcrust and hazelnut waffle comes precious specialty covered with dark chocolate and hazelnut grain
Prodotti correlati
-10%
Pistachio truffles pastry
Pack of 200 gr
9.50€Original price was: 9.50€.8.55€Current price is: 8.55€.
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